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Fall Specials
Anson Mills Heirloom Corn Bread
With Balkan Honey Butter and Jam Fresh Fruit and Yogurt Parfait
Fresh Fruit Thick Yogurt Balkan Honey Granola and Dried Fruit North Fork Apple Crumb Pie
Locally Sourced Heirloom Apples and a Cinnamon Crumb Topping Hudson Pecan Pie
Fresh Georgia Pecans are the secret to this seasonal Heirloom Carrot Cake
Six Spice Cream Cheese FrostingCharcuterie & Cheese
Platter #1
Lamb Prosciutto, Duck Prosciutto, Air Dried Beef, and Goose Pate (No Pork)Platter #2
Sudjuk, Kulen, Istrian Salami and ProsciuttoPlatter #3
Romanian Smoked Kashkaval, Bulgarian Sheeps Milk Feta, Greek Kasseri with Montenegrin Honey, Turkish Rose Jam Savory Pastries
Bacon Egg and Cheese Burek
Free Range Pastured Double Smoked Muncan Bacon Grated Kashkaval Pure Sheep’s Milk Feta Burek
Finished with Hot Honey and Toasted Sesame Seeds Baby Spinach and Feta Burek
With Fresh Tomato Aged Pecorino and Mountain Oregano San Marzano Tomato and Mozzarella Burek
With Fresh Basil and a Side of Marinara for DippingBraised Short Rib and Ajvar Burek
Grass Fed Beef Cooked Low and Slow with Smoked Paprika Tomato Onion Toasted Cumin Coriander and Oregano Free Range Chicken Pot Pie Burek
With Roasted Potatoes Fresh Corn and Aged Cheddar Sweet Pastries
Baklava
Pistachio, Chocolate, Walnut Lokum
Assorted delicate jelly candies - varieties include dates, pistachios, hazelnuts flavored with rosewater, bergamot & strawberryPetulla
Best Described as a Balkan Zeppoli with Balkan Honey Palacinke
Hand Made Thin Crepes with Strawberry and Nutella Tulumba
Fried Dough in House Made Syrup. There's a reason why this recipe hasn’t changed in 500 yrsMadarica
Croatian Layered Chocolate Mousse Cake With Raspberry Jam and Pistachio Crumbs Black Mountain Cherry Strudel
Hand Made Flake Pastry Wild Mountain Cherries and Currants Flourless Dark Chocolate and Nutella Cake
Belgian Chocolate, Nutella Buttercream, Chocolate GanacheTrilece
Three Milk Cake With Salted Sea Salt and Caramel Sauce bottom of page